Sant’Anna Institute Cooking Class!

Sant'Anna Institute Cooking Class!

Today, our Study Abroad students will be participating in a cooking class at “Ristorante Tasso” in Sorrento, Italy. Here, they will learn how to make a three course meal:

1st Course: Fresh Pasta Meal; Gnocci
Main Course: Chicken Milanese served with Fresh Cut Fries
Dessert Course: Tiramisu

This is your classroom!

Here is an image of some our past students taking part in a cooking excursion

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